Becky Luigart-Stayner
6 servings (serving size: 1 loaf)

Serve this Asian-Style Meat Loaf recipe with a side of stir-fried broccoli rabe and steamed rice.

How to Make It

Step 1

Preheat oven to 350°.

Step 2

Place crackers in a food processor; process until finely chopped.

Step 3

Combine cracker crumbs, turkey, pork, green onions, 1/4 cup hoisin, and remaining ingredients except cooking spray in a large bowl.

Step 4

Shape mixture into 6 (5 x 2 1/2-inch) loaves on a broiler pan coated with cooking spray; spread 2 teaspoons hoisin over top of each meat loaf. Bake at 350° for 45 minutes or until a thermometer registers 165°. Let stand 5 minutes.

Ratings & Reviews