Was not a big fan of the peanut butter sauce. Real Asian food has a more complex flavor palette.
This is packed with flavor and fresh veggies. Could be a family meal or worthy of entertaining guests.
The recipe was pretty solid. I enjoy these type of asian noodle dishes. Easy to make, and pretty cost effective if you have the asian items already. You really need to like the flavor and texture of peanut butter, because I know they were trying to go for the peanut oil flavor, which you get, but the peanut butter texture is there as well. The cucumbers and tomatoes were nice flavor as well. I will make again.