Asian Rice Noodle and Shrimp Soup
This Asian-inspired soup features thin rice noodles, shrimp, ginger, and fresh vegetables.
Recipe by Health October 2010
Gallery
Credit:
Melissa Punch; Styling: Scott Horne/bigleo.com
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
203 calories; fat 5g; saturated fat 1g; mono fat 2g; poly fat 2g; cholesterol 84mg; protein 10g; carbohydrates 29g; sugars 3g; fiber 2g; iron 2mg; sodium 518mg; calcium 39mg.