Arugula Salad

Directions

Instructions Checklist

• Step 1

  Combine first 4 ingredients in a large bowl, stirring with a whisk. Add arugula and tomato halves; toss well.

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Nutrition Facts

Per Serving:

37 calories; fat 2.5g; saturated fat 0.4g; mono fat 1.7g; poly fat 0.4g; protein 0.9g; carbohydrates 3.3g; fiber 0.8g; iron 0.5mg; sodium 155mg; calcium 36mg.