Artichokes with Browned Garlic and Lemon Dipping Sauce
Fresh artichokes with a dipping sauce are an elegant low-carb indulgence. Since you eat the artichoke piece by piece, you can eat slowly and enjoy the flavor of every bite.
Recipe by Oxmoor House January 2005
The Complete Step-by-Step Low Carb Cookbook
91 calories; fat 2.4g; saturated fat 1.3g; protein 3.5g; carbohydrates 16.7g; fiber 6.5g; cholesterol 5mg; iron 2mg; sodium 28mg; calcium 66mg.