Arroz con Dulce (Sweet Rice Pudding)

This recipe would get a 5 star rating from me if it didn't have the lime rind in it. Totally ruined the sweet soft creamy pudding. Will make again, but without the lime 

This rice pudding is absolutely delicious! I didn't use the rind or raisins or cinnamon stick as I didn't have them in my pantry. Instead I sprinkled in a bit of cinnamon at the end and it's absolutely to die for!

I made this with jasmine rice and a can of lite coconut milk and topped off the remaining amound of liquid with regular 1% milk. It was AMAZING. The texture was really nice and smooth. Sometimes rice pudding turns out a little gritty but this was creamy and wonderful. The coconut milk adding a lovely, subtle flavor. I will definitely make this again for company.

This is easy to make and very tasty!

I've never had rice pudding before but this was very tasty! I used a mixture of dried raisins, cranberries, and cherries because that is what I had on hand. Use good vanilla, it makes a difference!