Sara Quessenberry
Recipe by Real Simple June 2006

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Yield:
Makes 1 sandwich
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread the jam over 1 side of sliced bread. Add the Cheddar. Top with a second slice of bread. Spread 1/4 tablespoon butter on each side of the sandwich. Heat in a skillet over medium heat until the cheese melts, 2 minutes per side.

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Nutrition Facts

472 calories; calories from fat 51%; fat 27g; saturated fat 16g; cholesterol 75mg; sodium 660g; carbohydrates 42g; fiber 1g; sugars 10g; protein 18g.
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