Gallery
Credit:
Randy Mayor; Melanie J. Clarke
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
26 calories; calories from fat 0%; fat 0g; saturated fat 0g; mono fat 0g; poly fat 0g; protein 0.2g; carbohydrates 6.9g; fiber 0.2g; cholesterol 0mg; iron 0.1mg; sodium 61mg; calcium 5mg.