Sara Quessenberry
Recipe by Real Simple June 2006

Gallery

Recipe Summary

Yield:
Makes 12 servings (per 1-tablespoon serving)
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread a generous layer of jam between 2 cooled 8- or 9-inch yellow or white layer cakes before stacking and finishing them with a vanilla frosting.

    Advertisement

Nutrition Facts

44 calories; sodium 6mg; carbohydrates 11g; sugars 6g.
Advertisement