Apricot-Almond Cobbler
Almonds and a sweet batter turn canned fruit into a decadent dessert.
Recipe by Oxmoor House October 2006
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
207 calories; calories from fat 20%; fat 4.6g; saturated fat 1.4g; protein 3.7g; carbohydrates 39g; fiber 2.3g; cholesterol 5mg; iron 1.2mg; sodium 205mg; calcium 72mg.