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Recipe Summary

prep:
20 mins
cook:
15 mins
total:
35 mins
Yield:
12 turnovers.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 3 ingredients in a small bowl; set aside.

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  • Place 1 sheet of phyllo on a damp towel (keep remaining phyllo covered). Lightly coat phyllo with cooking spray. Place another sheet of phyllo over first sheet; coat with cooking spray. Cut stacked sheets lengthwise into 4 equal strips (each about 3 1/4 inches wide).

  • Working with one strip at a time, place 1 heaping tablespoon apple mixture at base of strip (keep remaining strips covered). Fold the right bottom corner over apple mixture to form a triangle. Continue folding the triangle back and forth to end of strip. Repeat folding process with next 3 strips. Place triangles, seam sides down, on a baking sheet coated with cooking spray. (Keep triangles covered before baking.) Repeat procedure twice with remaining phyllo sheets and apple mixture.

  • Bake at 400° for 15 minutes or until golden. Remove from baking sheet, and let cool 5 minutes on a wire rack. Combine powdered sugar and milk, stirring until smooth. Drizzle sugar mixture evenly over turnovers. Serve warm.

Source

Cooking Light The Lazy Gourmet

Nutrition Facts

108 calories; calories from fat 9%; fat 1.1g; saturated fat 0.1g; mono fat 0g; poly fat 0g; protein 1.2g; carbohydrates 23.6g; fiber 0.4g; cholesterol 0mg; iron 0mg; sodium 72mg; calcium 0mg.
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