Save leftover Apple Cider Syrup for drizzling over vanilla ice cream.
Cut apples into thin slices, and toss with sugar and apple pie spice. Prepare The Original "Pam-Cakes" as directed through Step Drain apples. Pour about 1/4 cup batter onto a hot (350°) buttered griddle, and gently place 4 to 5 apple slices on each pancake. Proceed with recipe as directed in Step Serve warm with Apple Cider Syrup.