Apple Pudding Cake

Name: Apple Pudding Cake
Yield: 6 servings
Ingredients: 1 1/2 cups firmly packed brown sugar, divided; 1 cup all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 cup milk; 2 tablespoons vegetable oil; 1 teaspoon vanilla extract; 1 large Granny Smith apple, peeled and chopped; 1 cup hot apple cider

1 Review

ADD YOUR REVIEW

Yield

6 servings

Ingredients

1 1/2 cups firmly packed brown sugar, divided
1 cup all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup milk
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1 large Granny Smith apple, peeled and chopped
1 cup hot apple cider

How to Make It

Step 1

Combine 3/4 cup brown sugar, flour, and next 3 ingredients in a lightly greased 9- x 1 3/4-inch round cakepan.

Step 2

Stir together milk, oil, and vanilla; add to sugar mixture, stirring until blended. Stir in apple. Sprinkle with remaining 3/4 cup brown sugar. Pour hot apple cider slowly over batter. Do not stir.

Step 3

Bake at 350° for 30 to 35 minutes or until a cake layer forms on top. Cool slightly, and serve with ice cream.

Ratings & Reviews

Manfred's Review

2012-03-12T14:07:53-04:00 Manfred

Short Version: More pudding than cake, extremely sweet, kinda messy, very delicious! Long Version: I was looking for a recipe that'd be easy to make with a limited number of ingredients that I had lying around the house (primarily flour, brown sugar, and apples). This turned out to be exactly what I was looking for. It was a breeze to make, and the end result is outstanding. I was expecting a cake, but this is definitely a pudding. It's delicious, especially with some French Vanilla ice cream.

Apple Pudding Cake

Ingredients

How to Make It

You May Like

Build-a-Meal

Read More

Ratings & Reviews

Manfred's Review

Apple Pudding Cake

Ingredients

How to Make It

You May Like

Build-a-Meal

Read More

Sign Up for our Newsletter

Ratings & Reviews

Sign Up for our Newsletter