Home
Recipes
Apple Julep

Apple Julep

Name: Apple Julep
Yield: Makes 6 cups
Ingredients: 1 qt. apple juice; 1 cup pineapple juice; 1 cup orange juice; ¼ cup lemon juice; Garnish: apple slices, lemon slices, and fresh mint sprigs

1 Rating
1 Review

This recipe may be made ahead and chilled. Double or triple it for larger groups or to keep in the refrigerator for sippin'.

By Christy Jordan

Recipe by Southern Living October 2010

Gallery

Jennifer Davick; Styling: Buffy Hargett

Recipe Summary

Yield:

Makes 6 cups

Ingredients

1 qt. apple juice
1 cup pineapple juice
1 cup orange juice
¼ cup lemon juice
Garnish: apple slices, lemon slices, and fresh mint sprigs

Directions

Step 1

Stir together apple juice, pineapple juice, orange juice, and lemon juice. Serve over ice. Garnish, if desired.

Advertisement

Sort by: Newest

Newest Oldest

Plumberg

10/29/2011

Very easy to put together and tastes wonerful! Will be serving this at get togethers this season!

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Apple Julep

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Apple Julep

Account

Apple Julep

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Apple Julep