Photo: Jennifer Davick; Styling: Buffy Hargett
Yield
Makes 6 cups

This recipe may be made ahead and chilled. Double or triple it for larger groups or to keep in the refrigerator for sippin'.

How to Make It

Stir together apple juice, pineapple juice, orange juice, and lemon juice. Serve over ice. Garnish, if desired.

You May Like

Ratings & Reviews

Plumberg's Review

Plumberg
October 29, 2011
Very easy to put together and tastes wonerful! Will be serving this at get togethers this season!