This was delicious and not impossible! I cut the recipe in half and baked it in a pie dish instead...still perfect! I also added crushed hazelnuts and pecans to the almond filling for the biscuits. It was a hit with the whole family, young and old!
I made this yesterday, followed the directions exactly, and it was delicious! I served it with whipped cream as suggested but vanilla ice cream seems very tempting to me!