Photo: Jennifer Causey; Styling: Lindsey Lower
Yield
Serves 4 (serving size: 1 pizza)

Smoky bacon, rich walnuts, and woodsy thyme give depth to these quick personal pizzas.

How to Make It

Step 1

Preheat broiler to high.

Step 2

Broil pitas 1 minute or until lightly golden. Remove from oven; carefully flip pitas over. Brush evenly with olive oil. Sprinkle cheddar over pitas; arrange apple slices over cheese.

Step 3

Sprinkle Parmesan cheese, walnuts, thyme, and bacon evenly over apples. Return to oven; broil 1 to 2 minutes.

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Ratings & Reviews

Super easy and tasty

Barkly
November 22, 2015
Great for a busy weeknight dinner.  The whole family loved it.  I had some left over chantarelle mushrooms from another recipe and I sauteed them in the bacon drippings and added them as well.  Delish.  Will definitely make again.

Quick and delicious

SailorJessy
October 17, 2015
For the short amount of time needed to assemble, this tasted great and was a hit with everyone in the family.  I did add about a tablespoon of pesto as a base for each pizza rather than just brushing the pitas with olive oil.

SailorJessy's Review

daneanp
November 02, 2014
Super easy and so delicious!

Barkly's Review

JanieV
September 28, 2014
I might skip the walnuts nest time. They didn't add much. Quick, easy. Tasty.

Athena53's Review

Athena53
September 12, 2014
Very fast, and tasty too!