Apple and Bacon Pita Pizzas

Name: Apple and Bacon Pita Pizzas
Yield: Serves 4 (serving size: 1 pizza)
Ingredients: 4 (6-inch) whole-wheat pitas; 2 teaspoons olive oil; 2 ounces cheddar cheese, shredded (about 1/2 cup); 2 cups thinly sliced Fuji apple; 3 tablespoons grated fresh Parmesan cheese; 2 tablespoons chopped walnuts, toasted; 1 teaspoon chopped fresh thyme; 2 applewood-smoked bacon slices, chopped and cooked

5 Ratings
5 Reviews

Smoky bacon, rich walnuts, and woodsy thyme give depth to these quick personal pizzas.

By Jessica Cox

Recipe by Cooking Light October 2014

Gallery

Credit: Jennifer Causey; Styling: Lindsey Lower

Recipe Summary test

Yield:

Serves 4 (serving size: 1 pizza)

Nutrition Info

Ingredients

4 (6-inch) whole-wheat pitas
2 teaspoons olive oil
2 ounces cheddar cheese, shredded (about 1/2 cup)
2 cups thinly sliced Fuji apple
3 tablespoons grated fresh Parmesan cheese
2 tablespoons chopped walnuts, toasted
1 teaspoon chopped fresh thyme
2 applewood-smoked bacon slices, chopped and cooked

Directions

Step 1
Preheat broiler to high.

Advertisement
Step 2
Broil pitas 1 minute or until lightly golden. Remove from oven; carefully flip pitas over. Brush evenly with olive oil. Sprinkle cheddar over pitas; arrange apple slices over cheese.
Step 3
Sprinkle Parmesan cheese, walnuts, thyme, and bacon evenly over apples. Return to oven; broil 1 to 2 minutes.

Nutrition Facts

Per Serving:

341 calories; fat 14.4g; saturated fat 5.3g; mono fat 3.8g; poly fat 2.8g; protein 14g; carbohydrates 43g; fiber 6g; cholesterol 23mg; iron 2mg; sodium 596mg; calcium 160mg.

Sort by: Newest

Newest Oldest

daneanp

11/21/2015

Great for a busy weeknight dinner. The whole family loved it. I had some left over chantarelle mushrooms from another recipe and I sauteed them in the bacon drippings and added them as well. Delish. Will definitely make again.

JanieV

10/17/2015

For the short amount of time needed to assemble, this tasted great and was a hit with everyone in the family. I did add about a tablespoon of pesto as a base for each pizza rather than just brushing the pitas with olive oil.

SailorJessy

11/02/2014

Super easy and so delicious!

Barkly

09/28/2014

I might skip the walnuts nest time. They didn't add much. Quick, easy. Tasty.

Athena53

09/12/2014

Very fast, and tasty too!

Back to Apple and Bacon Pita Pizzas

All Reviews for Apple and Bacon Pita Pizzas

- of Reviews

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Apple and Bacon Pita Pizzas

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (5)

All Reviews for Apple and Bacon Pita Pizzas

Account

Apple and Bacon Pita Pizzas

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (5)

All Reviews for Apple and Bacon Pita Pizzas