Apple Bacon Cornbread Stuffing
This colorful stuffing gets a slight sweetness from apples and a savory depth from onion and bacon. Prep and Cook Time: 2 1/2 hours. Notes: You can make the recipe through step 5 a day ahead: Cover cornbread cubes and store at room temperature. Cover and chill apple mixture. The entire dish can be assembled up to 6 hours before baking and chilled, covered.