A buttery mixture of brown sugar and chopped walnuts tops sweet apple slices and savory cheese for an elegant appetizer that will appeal to everyone. We used a combination of Granny Smith and Braeburn apples, but you can use your favorite. Fresh pears are a good option, too.

Recipe by Gooseberry Patch December 2008

Gallery

Credit: Oxmoor House

Recipe Summary

Yield:
2 1/2 dozen
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Arrange bread slices on an ungreased baking sheet; bake at 350° until lightly toasted. Set aside.

    Advertisement
  • Mix together sugar, walnuts and butter. Top each slice of bread with a cheese slice, an apple slice and one teaspoon of brown sugar mixture. Bake until cheese melts.

Source

Gooseberry Patch Family Favorite Recipes

Advertisement
Advertisement