Yield
Serves 4 (serving size: 1 1/2 cups)

How to Make It

Combine olive oil, vinegar, Dijon mustard, pepper, and salt in a large bowl, stirring with a whisk. Add greens, almonds, and apple. Toss to coat.

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Ratings & Reviews

3 1/2 stars

daneanp
October 27, 2015
I used a granny smith apple so it seemed a bit tart.  Next time I'll choose a sweeter apple or use a ripe pear.  Adding a few sprinkles of feta made this a 4 star salad.