Aperol Spritz

Name: Aperol Spritz
Total time: 5 min
Yield: Makes 14 to 16 drinks
Ingredients: 1 bottle Aperol; 1 bottle Prosecco; ¾ liter chilled seltzer; Ice; Orange slices, for garnish

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It's unlikely that Romeo and Juliet ever drank this citrusy cocktail in Verona, but on summer afternoons, everyone else in the Italian city seems to.

By Marcia Kiesel

Recipe by Food & Wine August 2011

Gallery

Credit: Courtesy of Aperol

Recipe Summary test

total:

5 mins

Yield:

Makes 14 to 16 drinks

Ingredients

1 bottle Aperol
1 bottle Prosecco
¾ liter chilled seltzer
Ice
Orange slices, for garnish

Directions

Step 1
In a pitcher, combine the Aperol, Prosecco and seltzer. Pour into ice-filled wineglasses and garnish each drink with an orange slice.

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Aperol Spritz

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Recipe Summary test

Ingredients

Directions

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Aperol Spritz

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Aperol Spritz