American Flag Cheesecake Bars
Decorate these easy cheesecake bars as American flags by using blueberries for the star section and piping jelly in thin lines to resemble the strips. It's a great make-ahead dessert for summer entertaining.
Recipe by MyRecipes July 2009
Gallery
Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Chef's Notes
Be sure to use seedless jelly so that you can pipe it in smooth, even lines onto the bars.
Nutrition Facts
Per Serving:
509 calories; fat 32g; saturated fat 18g; protein 8g; carbohydrates 50g; fiber 1g; cholesterol 136mg; sodium 246mg.