Photo: Antonis Achilleos; Styling: Gerri Williams for James Reps
Onion rings crown The American Classic burger that has barbecue sauce drizzle atop melted Cheddar cheese.
How to Make It
Step 1
Bake onion rings as package label directs. Keep warm.
Step 2
Prepare burgers as recipe directs. Top with Cheddar during last minute.
Step 3
Spread tops and bottoms of buns with barbecue sauce. Place burgers and onion rings on buns. Serve immediately with assorted toppings, if desired.
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