Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve

Name: Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve
Yield: 8 servings (serving size: 3 ounces pork and 1/4 cup conserve)
Ingredients: 2 (1-pound) pork tenderloins; 2 cups fresh breadcrumbs; 3 tablespoons sliced almonds, finely chopped; 1 tablespoon dried rosemary; 1 teaspoon coarsely ground pepper; ½ teaspoon salt; 2 large egg whites, lightly beaten; Cooking spray; Dried Cranberry-Apple Conserve; Rosemary sprig (optional)

3 Ratings
3 Reviews

The Dutch settlers of the Hudson River Valley relied on dried fruits and vegetables to get them through harsh winters. Today, this area is recognized as having its own cuisine.

By Rozanne Gold, New York City

Recipe by Cooking Light January 1998

Gallery

Recipe Summary test

Yield:

8 servings (serving size: 3 ounces pork and 1/4 cup conserve)

Nutrition Info

Directions

Step 1
Preheat oven to 425°.

Advertisement
Step 2
Trim fat from pork. Combine breadcrumbs and next 4 ingredients (breadcrumbs through salt) in a shallow dish. Dip pork in egg whites; dredge in breadcrumb mixture. Place pork on a broiler pan coated with cooking spray. Bake pork at 425° for 30 minutes or until meat thermometer registers 160°. Cover with foil, and let stand 10 minutes. Cut into 1/4-inch-thick slices. Serve with Dried Cranberry-Apple Conserve. Garnish with a rosemary sprig, if desired.

Nutrition Facts

Per Serving:

316 calories; calories from fat 13%; fat 4.7g; saturated fat 1.3g; mono fat 2.2g; poly fat 0.8g; protein 27.2g; carbohydrates 45g; fiber 2.4g; cholesterol 74mg; iron 2.8mg; sodium 285mg; calcium 47mg.

Sort by: Newest

Newest Oldest

brushjl

04/26/2018

i must be doing something wrong, though. i had about a cup too much breadcrumbs. next time will use one vice two cups.

Tammy419

08/27/2013

This is one of my very favorite pork recipes. The conserve is also wonderful with it - it makes it a great fall meal with the cranberries and apples in it.

MaryMc

02/23/2009

DANG this was good!

Back to Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve

All Reviews for Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve

- of Reviews

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (3)

All Reviews for Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve

Account

Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (3)

All Reviews for Almond-Crusted Pork Tenderloin With Dried Cranberry-Apple Conserve