Rating: 3 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 1
  • 4 star values: 0
  • 5 star values: 0

Serve with chicken, pork, or burgers. Try grilled chicken with All-American Barbecue Sauce, potato salad, shredded squash, and chocolate-chip cookies.

Recipe by Cooking Light January 1995

Gallery

Recipe Summary

Yield:
2 cups (serving size: 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place onion in a 1-quart glass measure. Microwave at high 2 minutes. Add remaining ingredients; stir. Cover with wax paper; microwave at HIGH 10 to 12 minutes, stirring every 3 minutes.

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Source

Quick and Easy Weeknights

Nutrition Facts

11 calories; fat 0g; protein 0.1g; carbohydrates 2.6g; cholesterol 0mg; sodium 6mg.
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