Aji Amarillo Sauce
You won't believe this Peruvian condiment's resemblance to classic nacho cheese sauce. Top tortilla chips, or stir into hard-cooked egg yolks for deviled eggs with a kick. Look for aji amarillo paste at Latin markets.
Recipe by Cooking Light August 2015
58 calories; fat 2.5g; saturated fat 1g; mono fat 0.5g; poly fat 0.2g; protein 3g; carbohydrates 6g; cholesterol 9mg; sodium 159mg; calcium 112mg.