These Air-Fried Coconut Shrimp Have Just 250 Calories
You can count on your air fryer to turn a normal Friday into a #friyay, especially if this beach-dive-inspired recipe is on the menu. Coconut and panko team up to create an amazingly crispy coating for this shrimp; use finely shredded coconut to guarantee better crust adhesion. If you can’t track down finely shredded coconut, pulse the coconut in your food processor or give it a quick chop until it’s more finely ground. Fresh from your air fryer and dunked in this sweet-and-tangy honey-lime sauce, this addictive app will make you feel like you’re on a Caribbean beach.
This Story Originally Appeared On cookinglight.com
Read the full recipe after the video.
250 calories; fat 9g; saturated fat 7g; protein 15g; carbohydrates 30g; fiber 2g; added sugar 17g; sodium 527mg.