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You may not believe it, but you can make perfectly crispy-on-the-outside, gooey-on-the-inside cookies with some help from your air frier. This method is also useful if your oven is taken or you only need to make a small batch. 

Nicole McLaughlin
Recipe by Well Done

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Read the full recipe after the video.

Recipe Summary

active:
2 mins
total:
12 mins
Yield:
Serves 1 (serving size: 3 cookies)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat air-fryer on 350°F for 1 minute.

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  • Place parchment paper on bottom of air fryer basket, and set 3 cookie dough portions on parchment paper, leaving space between each one.  

  • Cook 8 1/2 minutes, rotating parchment paper with cookies half way around after 4 minutes. Let stand 2 minutes before serving.

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