Adobo is a garlic, cumin, and sour-citrus marinade.

Recipe by Coastal Living March 1999

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Yield:
4 servings
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Ingredients

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Directions

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  • Combine first 5 ingredients in a large heavy-duty zip-top plastic bag; add tuna. Seal; chill 1 hour, turning occasionally.

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  • Remove tuna from plastic bag, discard marinade.

  • Place tuna on a lightly greased rack in a broiler pan.

  • Broil 4 inches from heat (with electric oven door partially open) 4 minutes or until desired degree of doneness. Do not turn. Serve with Black-Eyed Pea Salad. Garnish, if desired.

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