Gallery

Recipe Summary

Yield:
about 3 cups
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sauté onion and garlic in butter until tender. Stir in remaining ingredients; simmer, uncovered, 30 minutes. Remove from heat, and press mixture through a food mill, if desired. Use to baste chicken when grilling.

    Advertisement

Source

Oxmoor House Homestyle Recipes

Advertisement
Advertisement