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Recipe Summary test

prep:
20 mins
cook:
30 mins
total:
50 mins
Yield:
6-8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • BROWN ground beef and drain. Add taco seasoning and mix well.

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  • MIX batter ingredients together in a pre-sprayed 9-1/2-inch deep dish pie plate.

  • TOP batter with taco meat filling. Pour salsa evenly over meat; sprinkle with shredded cheese and corn chips.

  • BAKE by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done.

  • Recipe Note: If desired, batter may be mixed in a separate bowl. Proceed as directed above.

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