Headline
Recipe Collection: Sunset December 2013
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Save recipes from the Sunset December 2013 issue to your recipe file.
Playlist Items
su-Beef Empanadas with Chimichurri
su-Chocolate Gingerbread Snowflakes
su-Chocolate-Peppermint Pocky Sticks
su-Crab Rangoons
su-Crab and Tangerine Salad
su-Creole Shrimp Bisque
su-Crispy Duck Breasts with Balsamic-Glazed Tangerines
su-Glühwein (Mulled Wine)
su-Gorgonzola-Stuffed Beef Tenderloin with Port Wine Sauce
su-Herbed Onion Parmesan Toasts
su-Mini Corn Dogs with Cranberry Mustard
su-Moroccan Carrot and Chickpea Salad with Pork Chops
su-Olives with Orange and Fennel
su-Onion and Caviar Chips with Spicy Crème Fraîche
su-Quick-Braised Chicken with Caramelized Fennel and Endive
su-Raclette (Melted Cheese)
su-Stroganoff
su-Sweet Potato and Black Bean Chili
su-Tangerine Sherbet
su-Trout with Root Mash
su-Wilted Frisée with Pancetta and Chestnuts
su-Winter Radish Salad
Playlist Image
su-Chocolate Gingerbread Snowflakes
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Edit Date
Friday, June 1, 2012 - 01:00
Legacy ID
00420000025783
Legacy URL
/magazines-and-cookbooks/sunset-recipes/recipe-collection-sunset-december-2013-00420000025783/
Short URL
http://bit.ly/1eErpka
