Dinner Tonight: October 2011

Pancetta adds bold flavor to this smooth, savory soup. Pair with toast or a small green salad for a light and filling meal.

Serve this delicious Thai-inspired pork dish over noodles or, if you prefer, rice.

Ideal for a weeknight supper, this vegetarian-friendly soup can be made ahead and reheated just before serving.

Add fresh flavors to a weeknight staple with this family-friendly menu that's ready in just 30 minutes.

This one-dish pork dinner is perfect for fall. Sweet spices coat lean pork tenderloin, while apples get a savory treatment with shallots and thyme.

Traditional Indian cuisine provides the theme for this speedy menu. A fiery sauce accompanies fish that's coated in a fragrant spice blend.

Cook a flavorful pot of chili in just 40 minutes for a quick meal that's sure to warm the soul.

Pair juicy pork tenderloin slices with boiled red potatoes and a fragrant white wine sauce, flavored with rosemary and cranberry chutney.

Serve an elegant, company-worthy dinner in just 40 minutes. A mixture of lemon juice, honey, ginger, and garlic acts as both a marinade and a glaze for the salmon.

Embrace the beginning of autumn in a 30-minute vegetarian meal featuring sweet potato, chickpeas, and cauliflower.

This 5-star recipe gives you rich and elegant flavors in just 20 minutes.

A tasty combination of basil pesto and sourdough bread provides unique flavor to these quick and easy pressed turkey sandwiches.

A dish of shrimp sauteed in bacon drippings and tossed with fettuccine sounds like a no-no for the calorie conscious. But at under 400 calories a serving, indulge!

Use a rotisserie chicken to make dinner prep a breeze in this delicious, Asian-inspired chicken salad.

With a generous hit of spice and smoke, andouille sausage adds depth of flavor to this simple bean dish.

Enjoy a bowl of Asian-inspired seafood soup in just 35 minutes. Fresh lemon juice lends the soup a tangy, sour flavor. Add more juice, if you like.

Inspired by spices of North Africa, this hearty meatless chili recipe proves that flavorful food can also be fast.

The test kitchen raved over this juicy, fruity dish inspired by the popular cocktail.

Lemon zest, cilantro, and paprika perk up this quick and easy fish supper.

The three-ingredient marinade for these steaks also serves as the secret to the sauce. Serve with mashed potatoes and green beans.

Just one chipotle chile adds smoky heat to this top-rated soup. If you want to tame the spice, substitute 1/2 teaspoon smoked paprika for the chile.

Spice up fish night by giving salmon a delectable 4-ingredient rub before cooking. A quick quinoa-vegetable salad rounds out the meal.

Serve a heart-warming veggie, sausage, and pasta toss for a quick dinner on a cool night.

Sweet onions, salty sun-dried tomatoes, and tangy crumbled goat cheese give this healthier pizza a tasty depth of flavor.

With chicken cutlets and boil-in-bag rice, this unique take on the chicken-and-rice dinner couldn’t be easier (or faster!) to make.

Your family won’t believe this comforting sandwich is light. For the kids, use beef broth instead of beer, and try mild wheat bread.

Sweet, smoky, and salty flavors blend beautifully in this quick adaptation of a classic Moroccan tagine.

Warm flavors like sage and cinnamon play up the contrast between the juicy pork chops and caramelized apples in this easy weeknight meal.

Homemade cream sauce is a delicious and easy topper to this pasta toss. Not a shrimp fan? It's also good with rotisserie chicken.

Cook mini meat loaves in single-serving portions for super juicy meat loaf in half the usual cooking time.

Loaded baked potatoes get a lightened makeover in this hearty and flavor-packed recipe. Make this reviewer favorite the star attraction of your next soup night. Set up a topping buffet and let everyone make their own custom loaded bowl.