Dinner Tonight

Ideal for a quick weeknight dinner or a picnic lunch, this warm, melty sandwich pairs well with sliced fruit or a bunch of grapes.

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Antipasto Chicken Sandwich  Recipe

Pair tender pork slices with boiled red potatoes and a fragrant white wine sauce, flavored with rosemary and cranberry chutney.

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Rosemary Pork Tenderloin  Recipe

Spiced wonton chips that bake while the steak rests are an easy accompaniment to this fragrant Asian dinner.

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Hoisin Flank Steak with Asian Cucumber Salad Recipe

This hearty vegetarian soup warms up chilly nights. Use any type of canned beans you happen to have on hand, and add rotisserie chicken or Italian sausage for a heftier dish, if you prefer.

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Two-Bean Soup with Kale Recipe

Any mild white fish such as cod, flounder, or orange roughy would also be delicious in place of tilapia. Serve these brightly flavored fillets with sautéed spinach or a green salad.

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Skillet Fillets with Cilantro Butter Recipe

Whole wheat pasta makes this hearty. The flavors meld and provide just enough of each element in every bite to keep you wanting more.

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Whole Wheat Pasta with Sausage, Leeks, and Fontina Recipe

To quickly prepare the beans in this recipe, trim just the stem ends, leaving the tapered blossom ends intact. Line up 5 or 6 beans at a time and cut them roughly the same length as the pasta. You can have an entire meal ready in about 35 minutes.

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Chicken-Penne Salad with Green Beans Recipe

Warm flavors like sage and cinnamon play up the contrast between the juicy chops and caramelized apples. Tart Granny Smiths and slightly sweeter Braeburn apples both work well for this dish.

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Pork Loin Chops with Cinnamon Apples Recipe

Cook a flavorful pot of chili in just 40 minutes for a quick weeknight meal that's sure to warm the soul. You can easily double the recipe and freeze extra for later.

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Beef and Beer Chili  Recipe

Be sure to serve this one-pot dinner with lots of crusty bread for dipping in the anise-scented vegetable broth.

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One-Dish Poached Halibut and Vegetables  Recipe

Add fresh flavors to a weeknight staple with this family-friendly menu. Go vegetarian by subbing vegetable broth and topping with goat cheese.

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Chicken with Lemon-Leek Linguine  Recipe

Serve a stir-fry loaded with tender pork and crisp veggies. Stir-frying is a great reduced-calorie way to cook, because you use less oil.

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Pork and Vegetable Stir-Fry with Cashew Rice  Recipe

Pomegranate seeds make a pretty garnish (look for convenient, ready-to-eat seeds in the produce section). Serve with potato wedges.

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Beef Filets with Pomegranate-Pinot Sauce  Recipe

Make the most of fall produce like butternut squash and kale in this hearty vegetarian soup. Pasta and beans make it especially filling.

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Quick Fall Minestrone  Recipe

With chicken cutlets and boil-in-bag rice, this unique take on the chicken-and-rice dinner couldn’t be easier (or faster!) to make.

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Cider-Glazed Chicken with Browned Butter-Pecan Rice  Recipe

Serve baked potato chips and coleslaw with these stick-to-your-ribs sandwiches for a quick and casual supper.

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Steak and Cheese Sandwiches with Mushrooms  Recipe

These crab cakes are on the bready side, so if that's not your preference, omit a couple tablespoons of breadcrumbs. Serve with a green salad.

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Crab Cakes with Remoulade  Recipe

Cucumber salad is the perfect side for this Asian dish. No shrimp? Try shredded rotisserie chicken breast instead.

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Spicy Shrimp Noodle Bowl  Recipe

This is no ordinary ham and Swiss. This five-ingredient recipe comes together quickly to yield a tasty Italian sandwich.

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Prosciutto and Gruyere Strombolis  Recipe

Sweet spices coat lean pork tenderloin, while apples get a savory treatment with shallots and thyme. Serve with a spinach salad.

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Spiced Pork Tenderloin with Sauteed Apples  Recipe

Sweet, smoky, and salty flavors blend beautifully in this quick adaptation of a classic Moroccan dish.

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Chicken-Butternut Tagine  Recipe

White wine and Dijon mustard give this steak rich flavor. For a comforting meal, serve with smashed potatoes and green beans.

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White-Wine Marinated Steak  Recipe

Andouille sausage adds a kick to the Cajun classic from Louisiana. Rice and shredded turkey absorb a flavorful mixture of tomatoes and spices until they're bursting with flavor.

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Turkey Jambalaya  Recipe

Add a spicy-sweet kick to your traditional pork chop recipe by simmering pork chops in a honey, Dijon mustard, ground ginger, cinnamon, and clove glaze. Serve with mashed potatoes to soak-up the extra sauce.

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Honey and Spice-Glazed Pork Chops  Recipe

Embrace Indian flavors by making this vegetarian meal that only takes 30 minutes from start to finish.

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Fall Vegetable Curry  Recipe

Small rice-shaped pasta, orzo cooks quickly and soaks up flavor from the vinaigrette. Double the vinaigrette and spoon some over the top of the fish, if you like.

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Pan-Grilled Snapper with Orzo Pasta Salad  Recipe

Your family won’t believe this comforting sandwich is light. For the kids, use beef broth instead of beer, and try mild wheat bread.

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Mushroom and Provolone Patty Melts  Recipe

Make this the star attraction of your next soup night. Kids of all ages will enjoy topping it with bacon and cheese.

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Loaded Potato Soup  Recipe

You’ll feel like you’ve entered a gourmet deli when you take a bite of these sandwiches. Bonus: They’re quick and easy to make.

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Prosciutto. Pear, and Blue Cheese Sandwiches  Recipe

Sharp Gorgonzola cheese, sweet pears, and savory seared flank steak make a scrumptious combination. For added convenience in making this open-faced sandwich, purchase presliced onions and prewashed bagged salad greens.

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Open-Faced Steak, Pear, and Gorgonzola Sandwiches  Recipe

This stew recipe is an easy way to feed your family meat and veggies in one dish. Readers rave its quick, easy, and consistently delicious!

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Ancho Pork and Hominy Stew  Recipe