5-Ingredients or Less: March 2015

Start your day off right with a vitamin- and calcium-packed smoothie.

Offering a bright pop of color and requiring next to no prep time, these tasty little toasts are equally ideal for special spring gatherings and casual afternoon snacking.

Add mushrooms, shredded carrots, or any veggies you have on hand to add even more color and crunch.

Marinate the chicken the night before, then grill it in about 6 minutes for a speedy supper.

Serve this basic side dish with anything you'd normally have with green beans.

Buttery avocado perks up a basic arugula salad with lime dressing.

Start with a store-bough baguette and add fresh herbs for this impressive-looking bread.

Add a distinct Asian flair to fresh tuna with the pungent wasabi paste glaze.

Frozen pound cake and coffee ice cream are the secret ingredients.

Surprise your kids and serve dessert for breakfast.

Serve an impressive entrée in mere minutes.

Escabèche is a Spanish dish in which cooked seafood is marinated and served cold as an appetizer.

Enjoy a pub-style dinner in your own kitchen tonight.

The nutty, cheesy filling spices up chicken breasts and is a snap to make.

Start with packaged chewy cookies or cookies from the bakery to make these amazing ice cream sandwiches.

All you need are potatoes, scallions and chicken broth.

Celebrate St. Patrick's Day with the ease of a 3-ingredient corned beef dish.

Make your burgers stylish by adding crumbled blue cheese to the ground sirloin.

Serve breakfast for dinner with this hearty egg and sausage one-dish meal.

Use a grill pan to make quick work of the steak, or take the opportunity to fire up the grill in nice weather.

Leave green beans whole for a restaurant-caliber look. Or try this recipe with other vegetables, such as steamed carrots or fresh asparagus.

This quick sweet-and-sour sauce puts chutney to good use, while cider vinegar and curry powder add tang and deepen the flavor.

Serve this savory chicken salad with crackers or offer it warm on slices of cheese toast.

Just a few ingredients, such as garlic and chopped fresh rosemary, lend a heady fragrant aroma to a humble lamb chop.

Go meatless this Monday with a juicy mushroom burger.

Grapefruit, orange and fresh fennel make a flavorful topping for the fresh fish.

Never go without a side dish when you can make this easy pasta recipe.

These superlative rolls derive their texture and beautiful shape from employing a simple folding technique twice and allowing them to rise just once.

Keep dinner simple with a roasted chicken and fresh herbs.

What's an Easter meal without a plate of deviled eggs?

This easy asparagus recipes is a pefect side dish for your Easter brunch or dinner menu.