Say goodbye to post-party clean up. Edible spoons are (almost!) here.

Think of the possibilities. In three minutes, you have a spoon that you can load up with bruschetta or crostini toppings, then people just eat the whole thing.

We've got four combos we can't wait to try:

Biscuit dough + scrambled eggs + crumbled bacon = One-bite breakfast

Puff pastry + chocolate chips + marshmallows + graham cracker crumbles = One-bite s'mores

Cornbread + chili + shredded cheddar = Chili bites

Biscuit dough + parmesan + tomato + Mozzarella = Pizza bites

What would you make with edible spoons?

By Ashley Kappel and Ashley Kappel