Bulletproof Coffee is Adding New Flavors, If You're Into That
Vanilla Latte + Collagen Protein and Dark Chocolate + Collagen Protein hit stores October 8.
Like a little extra protein in your coffee? You’re in luck. Bulletproof, as in the brand that brought buttery, oily coffee into the mainstream, is launching two new flavors: Vanilla Latte + Collagen Protein and Dark Chocolate + Collagen Protein, which’ll both be available nationwide starting Monday, October 8.
The new flavors join Bulletproof’s current lineup of ready-to-drink coffee, which includes Original, Vanilla, Mocha, and Original + Collagen Protein. Each bottle contains 15g of protein, no sugar, and only three ingredients: mold-free coffee, Brain Octane Oil, and grass-fed butter. The Brain Octane Oil and butter provide omega-3 fatty acids and nutrients such as vitamins A, E, and K, which means Bulletproof’s new products are nourishing as well as caffeinated.
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Grand View Research estimates that the ready-to-drink coffee and tea industry will account for $116 billion in sales by 2024. That’s a 63 percent increase from 2015’s earnings, $71 billion.
Pick up the new flavors at grocery stores for $4.99 per 11.1-ounce bottle, or on Bulletproof.com and Amazon at $59.88 per 12-pack.