Chicken Fried Rice with Vegetables
Chicken fried rice is a great way to use up leftover rice. This simple dish is easy enough for even novice cooks to prepare.
Serve With:
Storebought egg rolls
Salad with ginger dressing
Serve With:
Storebought egg rolls
Salad with ginger dressing
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Hearty Potato Soup
This satisfying potato soup slow-cooks to perfection, and homemade potato soup is so much better than the canned stuff. Serve in bread bowls, if desired.
Serve With:
Mixed green salad
Serve With:
Mixed green salad
Grilled Balsamic Skirt Steak
A simple balsamic vinegar marinade gives this grilled skirt steak great flavor. Prepare the steak either outside on the grill, or inside on the stove with a grill pan.
Serve With:
Sauteed spinach and yellow squash
Tomatoes tossed with blue cheese
Serve With:
Sauteed spinach and yellow squash
Tomatoes tossed with blue cheese
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Easy Baked Fish Fillets
Looking for a simple fish dinner? Try this easy recipe for baked fish fillets. You can use any firm white fish: cod, haddock, or grouper work well.
Serve With:
Steamed green beans
Rice pilaf
Serve With:
Steamed green beans
Rice pilaf
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Garden-Style Lasagna
This delicious vegetarian lasagna features onions, zucchini, yellow squash, carrots, broccoli, spinach, and several cheeses. Plus, it reheats and freezes well.
Serve With:
Garlic bread
Bagged Caesar salad
Serve With:
Garlic bread
Bagged Caesar salad
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