Weeknight Meal Planner
August 29, 2012
Credit: Photo: Beth Dreiling Hontzas; Styling: Marian Cooper Cairns
We've served up 5 quick and delicious weeknight meals, complete with side suggestions and a special weekly bonus recipe.
Chicken and Shiitake Marsala
Credit: Photo: Oxmoor House
This 5-ingredient dinner (exluding salt, pepper, and cooking spray) is ready in less than 30 minutes. The simple pan sauce adds unbelievable flavor; feel free to substitute dry sherry for the Marsala wine if you prefer.
Serve With:
Rice
Roasted asparagus
Serve With:
Rice
Roasted asparagus
1 of 6
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Classic Beef Stew
Credit: Photo: Susie Cushner
Serve up a slow-cooker beef stew on chilly fall evenings for a tried-and-true, stick-to-your-ribs kind of meal.
Serve With:
Mashed potatoes
Mixed green salad
Serve With:
Mashed potatoes
Mixed green salad
2 of 6
Seared Scallops with Tuscan Beans
Credit: Photo: Randy Mayor; Styling: Jan Gautro
Wilted baby spinach adds a hearty nutritional punch to this quick and easy scallop-and-bean supper.
Serve With:
Garlic bread
Serve With:
Garlic bread
3 of 6
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Ultimate Mac 'n' Cheese
Credit: Jim Franco
This homemade mac 'n' cheese is so hearty, it easily stands alone as a main-dish meal. Your kids will thank you.
Serve With:
Steamed broccoli
Mixed green salad
Serve With:
Steamed broccoli
Mixed green salad
4 of 6
One-Dish Blackberry French Toast
Credit: Photo: Beth Dreiling Hontzas; Styling: Marian Cooper Cairns
6 of 6
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