Weeknight Meal Planner: 05/21/18

June 29, 2017
We’ve served up 5 quick and delicious weeknight meals, complete with side suggestions and a special weekly bonus recipe.
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Sheet Pan White Pizza with Salami and Peppers

Photo: Alison Miksch; Styling: Caroline M. Cunningham

This pizza is flat out delicious! Hold the tomato sauce with this easy, one (sheet) pan pizza. Test Kitchen Tip: Preheating the sheet pan is key to achieving a crisp, crunchy, pizzeria-worthy crust at home.

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Orzo with Sesame and Peas

Photo: Annabelle Breakey; Styling: Karen Shinto

Paul Pastina was looking for something colorful and light to serve with chicken and fish when he came up with this quick dish infused with Asian flavors.

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Basil, Feta, and Quinoa Stuffed Chicken Breasts

Photo: Jennifer Causey; Styling: Lindsey Lower

Sweet piquanté peppers, also called sweet cherry or Peppadew peppers, are about the size and shape of a strawberry. Look for them at the olive bar or in the pickle section.

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Sausage, Shrimp and Quinoa Skillet

Photo: Jennifer Causey; Styling: Claire Spollen

We swapped rice for protein- and fiber-rich quinoa in this faux dirty rice, but any cooked whole grain would work well; give bulgur or farro a try to change things up.

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Fettuccine Alfredo with Bacon

Photo: Randy Mayor; Styling: Leigh Ann Ross

Treat yourself tonight! Indulge in this lightened version of the rich Italian pasta dish.

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Strawberry Bellini

The original version of this cocktail hails from Harry's Bar in Venice. Our rendition substitutes strawberries for the traditional peaches. You can prepare the strawberry base up to one day ahead. Make sure to give it another spin in the blender just before mixing the cocktails.

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