Can't-Believe-It's-Vegan Chili
Completely satisfying chili that cooks in a fraction of the time it takes to make traditional meat chili. This dish is sure to make it into your weeknight rotation!
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Hamburger Steaks with Sweet Onion and Mushrooms
Serve these saucy, cheesy patties with a simple spinach salad. Not a fan of Gruyère? Try a mild cheddar instead.
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One-Pan Pasta with Ricotta and Artichokes
One skillet from start to finish--you can't beat it on a busy weeknight! The ricotta adds rich creaminess when mixed into each portion on the plate, while fresh mozza creates that ooey-gooey baked pasta feel.
Serve with:
Cheesy Garlic French Bread
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Spanish-Style Cod in Tomato Broth
Think Mediterranean tonight with delicious white cod, brown rice, and shallots.
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Flourless Peanut Butter-Chocolate Chip Cookies
These flourless cookies perfectly blend peanut butter and chocolate and are a dream if you're going gluten-free.
