Weeknight Meal Planner: Week of December 7th
Cumin, cinnamon, and red pepper add warmth to this Peruvian-inspired sweet potato hash.
It may look fancy, but this quick chicken dish can be on your table in just 35 minutes and is perfect for weeknights and weekends alike.
Olive Oil Mashed Poatoes
A bowl of Hearty Beef and Stout Stew is a comforting choice for a cozy, winter supper. We use a slightly bitter, dark beer to cut through the richness of the stew. After simmering, the beer loses its edge and adds deep, roasted flavors that typically come from a slow braise.
This quick and healthy stir fry is served with pearled farro as a substitue for brown rice.
Using a dark chocolate brings an intense, not-too-sweet, almost fruity flavor to this bark. If you prefer a sweeter chocolate, substitute bittersweet chocolate.