Weeknight Meal Planner: Week of December 7th

Cumin, cinnamon, and red pepper add warmth to this Peruvian-inspired sweet potato hash.

It may look fancy, but this quick chicken dish can be on your table in just 35 minutes and is perfect for weeknights and weekends alike. 

A bowl of Hearty Beef and Stout Stew is a comforting choice for a cozy, winter supper. We use a slightly bitter, dark beer to cut through the richness of the stew. After simmering, the beer loses its edge and adds deep, roasted flavors that typically come from a slow braise.

This quick and healthy stir fry is served with pearled farro as a substitue for brown rice. 

Using a dark chocolate brings an intense, not-too-sweet, almost fruity flavor to this bark. If you prefer a sweeter chocolate, substitute bittersweet chocolate.