Weeknight Meal Planner: Week of November 16th
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  1. Menus & Parties
  2. Weeknight Meal Planner: Week of November 16th

Weeknight Meal Planner: Week of November 16th

We've served up 5 quick and delicious weeknight meals, complete with side suggestions and a special weekly bonus recipe. 

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November 13, 2015
1 of 6 Photo: Brian Woodcock; Styling: Claire Spollen

Whole-Grain Spaghetti with Veggi-fied Meat Sauce

If you're trying to go from a refined-carb spaghetti dinner to a balanced-carb version, try whole-grain pasta instead of whole-wheat pasta.


Serve with:
Whole-Wheat Garlic Bread
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2 of 6 Photo: Lee Harrelson; Styling: Jan Gautro

Parmesan Chicken and Rice

Rice and broth are added to sautéed chicken, onion, garlic, mushrooms and parmesan for a simple entrée that requires only one pan. Serve with steamed veggies.

3 of 6 Photo: Brian Woodcock; Styling: Claire Spollen

Peppery Shrimp with Grits and Greens

We've created this version of a comfort food classic with far less (and healthier) fat than traditional recipes.

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4 of 6 Photo: Linda Pugliese; Styling: Kaitlyn Du Ross Walker

Honey and Sesame-Glazed Chicken Breasts with Green Beans

Sweet honey and toasty sesame team up for a flavor combo everyone at the table is sure to love. Serve with precooked brown rice for a quick and easy side to soak up sauce from the chicken.

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5 of 6 Photo: Jennifer Causey; Styling: Lindsey Lower

Beef and Bean Taco Salad

Get a 5-star taco salad on the table tonight in just 25 minutes. Be sure to load it up with all your favorite toppings! We prefer black beans, shredded cheese, tomato, avocado, cilantro, and sour cream.

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6 of 6 Photo: Greg Dupree; Styling: Heather Chadduck Hillegas

Caramel Peanut Popcorn Snack Mix

All you need is 30 minutes to make this perfect fall treat. Pro tip: portion into individual plastic baggies for on-the-go snacking anytime! 

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