Weeknight Meal Planner: Week of November 2nd
Quinoa and Roasted Pepper Chili
A bowl of spicy Quinoa and Roasted Pepper Chili guarantees to take the chill off a cold autumn day. This vegetarian chili is loaded with fresh vegetables, pinto beans, and quinoa and gets its zing from poblano chiles.
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Kung Pao Chicken
Homemade Chinese food is a tasty and delicious way to save money in your food budget. This recipe delivers authentic flavor in less than 30 minutes.
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Easy Barbecue Shrimp
For a flavorful, Southern-style dish, serve this Easy Barbecue Shrimp with spicy Jalapeno Biscuits.
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Spicy Apple-Glazed Chick 'n' Grits Gorgonzola
Cheesy, creamy grits pair perfectly with savory chicken brushed in an apple butter and spicy brown mustard glaze.
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Chicken, Rice, and Parmesan Skillet
Chicken, Rice, and Parmesan Skillet is perfect for a sunny weekend al fresco lunch or dinner—and it's ready in just 20 minutes.
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Pumpkin-Chocolate Brownies
Treat yourself to the perfect fall dessert: a Pumpkin-Chocolate Brownie!