Welcome Spring
The fresh spring flavors of mint, fava beans, and peas are highlights for this holiday menu. (Serves 8) Fava Bean Bruschetta
Salmon with Fresh Sorrel Sauce
Spring Risotto
Fresh Peas with Mint
Greek Easter Bread
Strawberry Shortcake Jelly Roll
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Credit:
Becky Luigart-Stayner
Sparkling wine and ginger ale