The party's at your house this year. Just serve up this sophisticated but simple meal. (Serves 8)
Butternut Bisque with Cider Syrup
Caesar Salad with Peppers
Porcini-Crusted Beef Tenderloin with Wild-Mushroom Sauce
Sherry Vinegar-Glazed Pearl Onions
Wild Rice with Walnut Oil and Green Onions
Chocolate-Hazelnut Torte

October 17, 2003

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