After marching up and down the aisle, standing on pennies or tape, and practicing who does what, it's time to relax and honor the wedding party and guests with a classic rehearsal dinner. (Serves 10)
Tossed Green Salad With Crispy Cayenne Nuts
Marinated Beef Tenderloin
Special Green Beans
Lemon-Buttered New Potatoes
Dinner rolls

Mint-Chocolate Roulade

August 06, 2008
Photo: Tina Cornett / Styling: Mary Lyn H. Jenkins
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