This menu's classic but easy, and every one can help. So enjoy the day. (Serves 8)

Roast Turkey with Sage Stuffing and Gravy


Mashed Sour Cream and Scallion Potatoes
Sautéed Green Beans with Wild Mushrooms
Cranberries with Apples and Brandy
Sweet Potatoes with Brown Sugar and Pecans
Caramelized Pumpkin and Pear Crumble

July 07, 2008
Photo: Susie Cushner
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