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Tex-Mex on the Grill

Tex-Mex on the Grill

Our flank steak and vegetable fajitas serve up authentic flavor and are ready in 34 minutes (less marinating time). (Serves 4)
Tex-Mex Flank Steak and Vegetables

July 25, 2008

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Tex-Mex Flank Steak and Vegetables

Credit: Becky Luigart-Stayner; Lydia DeGaris-Pursell

Also serve:

Chipotle refried beans

Sliced ripe papaya and fresh lime wedges

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Tex-Mex on the Grill

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