Capture the essence of Christmas with these mouth-watering morsels. This hors d'oeuvre party menu puts a twist on traditional Christmas dinner ingredients. (Serves 12 to 16)
Cranberry Tapenade
Sourdough-Sausage Quiches
Mini Turkey Sandwiches
Ham and Cheese Potato Bites
Pumpkin Pie Biscotti
Maple-Pecan Tartlets
Iced Eggnog
Hot Coffee

October 17, 2003

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