A restored 19th-century Alabama farmhouse is the setting for an eagerly anticipated annual open house. (Serves 12)
Milk Punch
Sparkling Cranberry Tea Cocktails
Charleston Punch
Pimiento Cheese Canapés
Onion Marmalade
Spicy Black-Eyed Pea Dip
Alabama Pulled Pork Sandwiches with White Barbecue Sauce
Mini Corn Bread Crab Cakes with Lemon-Caper Sauce
Pizza Bianca with Arugula, Bacon, and Mushrooms
Shrimp and Grits Casserole
Chocolate Almond Cherry Crisps
Coconut Meringues

March 02, 2010
Photo: Becky Luigart-Stayner; Styling: Cindy Barr, Leigh Ann Ross